When it comes to cooking a great meal on your gas appliance, not all cookware is created equal. With the best pans starting at around $30 and reaching almost $350, you’ll want to make a careful selection to ensure you get the best performance possible.
To make the best of your cookware investment, look for a product that delivers an even and consistent heat. Here’s our list of the best pans for gas stoves designed to do just that!
A Complete List of the Best Pans for Gas Stoves
- CAST IRON
Cast iron is made for a slow but even cooking experience. The cost of cast iron pans range greatly ($28-$400), and careful upkeep and maintenance is required to keep them in good shape. Cast iron rusts very quickly, so remember to season your pan often. These pans are great for bacon or other fatty meats and stews.
- STAINLESS STEEL
On the more affordable side, stainless steel pans conduct heat very fast and are perfect for cooking a variety of meals. These pots and pans are easy to clean and are dishwasher safe.
Tin lined, heavy gauge hammered French copper pans are the absolute best, but are the most expensive. Copper pans are the beautiful middle ground between a cast iron’s slow cook and a stainless steel’s fast cook. The best dishes to cook in a copper pan include foods whose flavor and texture relies on controlled heat (like fish and seafood).